Author: Macé, Jean
Synopsis:
In "The History of a Mouthful of Bread: And its effect on the organization of men and animals" by Jean Macé, the reader is taken on a captivating journey through the fascinating and often overlooked history of a simple mouthful of bread. From the origins of agriculture to the modern industrialized food system, Macé explores the profound impact that this staple food has had on the organization of both human societies and the animal kingdom. Through vivid storytelling and thought-provoking analysis, the author unveils surprising connections between the production, distribution, and consumption of bread and the intricate web of relationships that shape our world. This eye-opening exploration will leave readers with a newfound appreciation for the humble loaf and a deeper understanding of the intricate interplay between food, culture, and power.
Genres: Non-fiction, History, Sociology
Themes: Food and culture, Social organization, Power dynamics
Subjects:
