Author: Leslie, Eliza
Synopsis:
'Seventy-Five Receipts for Pastry, Cakes and Sweetmeats' by Miss Leslie is a delightful culinary guide that takes readers on a mouthwatering journey through the world of pastries, cakes, and sweet treats. Filled with seventy-five delectable recipes, this book offers a treasure trove of baking secrets and techniques that will inspire both novice and experienced bakers alike. From delicate pastries to indulgent cakes, Miss Leslie's recipes are sure to satisfy any sweet tooth and leave readers eager to try their hand at creating these delectable confections.
Genres: Cookbook, Culinary, Non-fiction
Themes: Baking, Desserts, Culinary Techniques
Subjects:
