Author: Carrington, Hereward
Synopsis:
In 'The Natural Food of Man', Carrington presents a compelling argument that challenges conventional dietary norms. Drawing on comparative anatomy, physiology, chemistry, and hygiene, he delves into the origins of human nutrition, asserting that the ideal diet for mankind consists of fruit and nuts. Through a thought-provoking exploration of scientific evidence, Carrington invites readers to reconsider their understanding of nutrition and embrace a more natural approach to eating.
Genres: Non-fiction, Science, Health
Themes: Diet and nutrition, Comparative anatomy, Natural living
Subjects:
