Author: Henderson, Mary F. (Mary Foote)
Synopsis:
'Practical Cooking and Dinner Giving' is a comprehensive treatise that offers practical instructions in cooking, combining and serving dishes, and hosting fashionable meals. Written by Mary F. Henderson, this book provides invaluable guidance on how to entertain guests at breakfast, lunch, and dinner, ensuring that every occasion is a memorable one. From delectable recipes to elegant table settings, this guide is a must-have for anyone looking to master the art of cooking and hosting.
Genres:
Cookbook, Lifestyle, Hospitality
Themes:
Cooking, Entertaining, Hospitality
Subjects: