Author: Hopkins, Cyril G. (Cyril George)
Synopsis:
In 'Nitrogen Bacteria and Legumes: With special reference to red clover, cowpeas, soy beans, alfalfa, and sweet clover, on Illinois soils', Cyril G. Hopkins delves into the fascinating relationship between nitrogen-fixing bacteria and leguminous plants. Through extensive research and field experiments, Hopkins uncovers the intricate symbiotic process that occurs underground, shedding light on the vital role these bacteria play in enhancing soil fertility and crop production. With a focus on red clover, cowpeas, soybeans, alfalfa, and sweet clover, this comprehensive study offers valuable insights into the potential of these legumes to revolutionize agricultural practices.
Genres: Scientific research, Agricultural studies
Themes: Soil fertility, Nitrogen fixation, Symbiotic relationships, Crop production
Subjects:
