Author: Eaton, Mary, active 1823-1849
Synopsis:
In 'The Cook and Housekeeper's Complete and Universal Dictionary', Mary Eaton presents a comprehensive guide to modern cookery, catering to the needs of private families. This invaluable resource covers a wide range of culinary techniques and recipes, ensuring that both experienced cooks and novices alike can create delicious meals. From traditional dishes to innovative creations, Eaton's dictionary offers a wealth of knowledge and practical advice to elevate the art of cooking. With its emphasis on accessibility and versatility, this book is an essential companion for anyone seeking to master the culinary arts.
Genres: Cookbook, Reference, Culinary
Themes: Cooking techniques, Recipe variations, Culinary creativity
Subjects:
